For cat owners who appreciate a touch of fun in naming their feline friends, this article offers a unique twist: 101 cocktail-inspired cat names. This list, presented in alphabetical order, is a mix of whimsy and sophistication, drawing inspiration from the world of mixology.
Each name is a nod to a classic or contemporary cocktail, a beloved spirit, or an ingredient that adds zest to our favorite drinks. From Alexander to Zinfandel, these names are not just playful picks, but also carry stories and flavors from the rich world of cocktails.
Whether your cat is as spirited as a Mojito, as sweet as Amaretto, or as classic as a Martini, this list has a name for every personality and style. It’s a perfect blend for those looking to combine their love for cats and cocktails.
Here’s a list of 101 cocktail-inspired cat names, along with their source and meanings, presented in alphabetical order:
| Name | Source & Meaning |
|---|---|
| Alexander | Inspired by the Alexander cocktail, a creamy, classic drink |
| Amaretto | From the sweet Italian liqueur often used in cocktails |
| Aperol | After Aperol, an Italian aperitif used in spritz cocktails |
| Bacardi | Named after the famous rum, popular in many cocktails |
| Bellini | From the Bellini cocktail, a mix of Prosecco and peach purée |
| Bijou | French for “jewel,” inspired by the Bijou cocktail |
| Blackberry | A common fruity cocktail ingredient |
| Bloody Mary | After the popular tomato-based cocktail |
| Blue Curacao | From the blue-colored liqueur used in tropical drinks |
| Bourbon | A type of whiskey, often featured in classic cocktails |
| Brandy | A spirit often used in warming cocktails |
| Cachaça | A Brazilian liquor used in Caipirinhas |
| Campari | After the Italian aperitif, common in Negronis |
| Champagne | For the sparkling wine central to many celebrations |
| Chardonnay | A type of grape/wine, can be used in wine-based cocktails |
| Cider | A light, often fruity drink, both alcoholic and non-alcoholic |
| Cinnamon | A common spice in many warm and spicy cocktails |
| Clover | From the Clover Club cocktail, featuring raspberry syrup |
| Coconut | A tropical flavor common in summer drinks |
| Collins | From Tom Collins, a refreshing gin-based cocktail |
| Cosmo | Short for Cosmopolitan, a stylish, cranberry-flavored cocktail |
| Cranberry | A popular cocktail ingredient, especially in fruity mixes |
| Cuba Libre | Named after the rum and cola cocktail |
| Daiquiri | After the Cuban cocktail made with rum and lime |
| Espresso | For coffee-based cocktails, like the Espresso Martini |
| Fizz | From the family of cocktails with a fizzy component |
| Frangelico | After the hazelnut liqueur, a sweet cocktail additive |
| French 75 | A classic cocktail combining gin, champagne, lemon juice, and sugar |
| Gibson | From the Gibson cocktail, a variation of the martini |
| Gimlet | After the gin and lime juice cocktail |
| Ginebra | Spanish for “gin,” a key ingredient in many cocktails |
| Ginger | A spicy ingredient in many cocktails |
| Gold Rush | Inspired by the cocktail made with bourbon, lemon juice, and honey |
| Grenadine | A sweet syrup used in many cocktails for flavor and color |
| Greyhound | After the cocktail made with grapefruit juice and vodka or gin |
| Harvey | From the Harvey Wallbanger cocktail |
| Havana | After Havana Club rum, popular in Caribbean cocktails |
| Hibiscus | A floral ingredient in some exotic cocktails |
| Highball | A type of cocktail served in a tall glass |
| Honey | A sweetener in various cocktails |
| Irish | Inspired by Irish whiskey and cocktails like the Irish Coffee |
| Jäger | Short for Jägermeister, a herbal liqueur used in shots and cocktails |
| Jasmine | After the Jasmine cocktail, featuring Campari and lemon juice |
| Julep | From the Mint Julep, a bourbon-based cocktail |
| Juniper | The main flavoring in gin, a common cocktail spirit |
| Kamikaze | After the cocktail made with vodka, triple sec, and lime juice |
| Kahlua | A coffee-flavored liqueur used in cocktails |
| Kir | After Kir, a French cocktail made with a blackcurrant liqueur and white wine |
| Lager | A type of beer, occasionally used in beer cocktails |
| Lemon | A common ingredient in many refreshing cocktails |
| Lime | A frequent citrus component in cocktails |
| Lychee | A sweet, fragrant fruit used in exotic cocktails |
| Mai Tai | After the tropical rum cocktail |
| Manhattan | Named after the whiskey-vermouth cocktail |
| Margarita | After the popular tequila-based cocktail |
| Martini | For the classic cocktail, often made with gin or vodka |
| Mezcal | A smoky liquor, similar to tequila, used in cocktails |
| Mimosa | Named after the brunch cocktail of champagne and orange juice |
| Mint | A refreshing herb used in various cocktails |
| Mojito | After the Cuban cocktail with rum, mint, and lime |
| Moscow | From the Moscow Mule, a vodka, ginger beer, and lime cocktail |
| Negroni | After the Italian cocktail with gin, vermouth, and Campari |
| Nocello | A walnut and hazelnut liqueur, used in some cocktails |
| Old Fashioned | Named after the whiskey cocktail |
| Olive | Often used as a garnish in martinis |
| Paloma | A tequila-based cocktail with grapefruit |
| Peach | A sweet fruit often used in summery cocktails |
| Pimms | After Pimm’s, a British liquor used in a popular summer cocktail |
| Pineapple | A tropical fruit common in many cocktails |
| Pink Lady | From the gin, applejack, and grenadine cocktail |
| Pisco | A grape brandy used in Pisco Sour and other cocktails |
| Prosecco | An Italian sparkling wine, used in many cocktails |
| Raspberry | A berry often used in fruity cocktails |
| Rob Roy | After the Scotch whisky version of the Manhattan |
| Rum | A versatile spirit used in many cocktails |
| Rye | A type of whiskey, often used in cocktails |
| Sake | Japanese rice wine, sometimes used in cocktails |
| Salty Dog | From the grapefruit and vodka cocktail with a salted rim |
| Sangria | A Spanish punch made with wine, fruit, and brandy |
| Sazerac | After the New Orleans cocktail with rye and absinthe |
| Scotch | A type of whiskey, named after the Scottish drink |
| Screwdriver | After the vodka and orange juice cocktail |
| Shandy | A beer mixed with a soft drink or lemonade |
| Sidecar | Named after the cognac and citrus cocktail |
| Singapore | From the Singapore Sling, a gin-based cocktail |
| Sloe Gin | A red liqueur made with gin and sloe (blackthorn) drupes |
| Spritz | A type of cocktail, often with wine and a bitter liqueur |
| Stinger | From the cocktail combining brandy and crème de menthe |
| Stormy | From the Dark ‘n’ Stormy, a rum and ginger beer cocktail |
| Sunrise | After the Tequila Sunrise cocktail |
| Tonic | Often paired with gin, a common cocktail mixer |
| Vanilla | A sweet and aromatic flavor used in various cocktails |
| Vermouth | A fortified wine, used in many classic cocktails |
| Vesper | Named after the Vesper Martini, a gin and vodka cocktail |
| Vodka | A versatile spirit used in countless cocktails |
| Whiskey | A distilled spirit, popular in many cocktails |
| White Russian | After the vodka, coffee liqueur, and cream cocktail |
| Zinfandel | A type of wine grape, can be used in wine-based cocktails |
